Day 2 @ Danok, Thailand (2011)

Continue from previous post….

The next morning, we wanders around for breakfast. There are few stalls beside the road full with people, and hence we decide to have our breakfast there.

20110717 Ban Dan Nok-33

The pork leg rice @ RM4 looks really pale and uninteresting when it served, but it’s good. The meat is super tender, the gravy is nice and it just taste amazing! Eat it with their chili, it is just greatttt!! However, the vegetables taste bitter though. 7.5/10

20110717 Ban Dan Nok-39

The koay chap @ RM5 in the other hand, does looks interesting with loads of ingredients. It taste good too. 7.0/10

Continue reading

Lot 10 Hutong Revisit @ Bukit Bintang Kuala Lumpur

After my first visit to Lot 10 Hutong more than 1 year ago, I still wanted to go back to it everytime I came to Kuala Lumpur since there are just so much food there yet for me to try. Hence, here I am back to this food court again.

This time, instead of trying back the same thing, I and LY opt to try other stuff. Since it’s early, and the food court is pretty empty, we walked around and see what should we have.

I decided to give Kong Tai Singapore Bee Hoon @ RM8.30 a try. It was marvellous as I truly enjoy it. Very fragrant and it was the wet type which I loved. A single flaw of this is I don’t really enjoy the chilli though. 7.8/10

20101224 Singapore Bi Hun and Ho Weng Gei Wan Tan Mee-3

Continue reading

Town House Chicken Rice @ Alor Setar

Alor Setar, a place I rarely venture into, a place which does not appear in most food blog location list, and here I am, wandering here while waiting for the even at Holiday Villa to start, with an empty stomach and growling badly. Without knowing what to eat, or what to expect, I saw that this coffee shop have the most customers, and so I went it, follow the others.

20100723 Town House Chicken Rice @ Alor Setar-4

It seems that the chicken rice here is famous, as there are people queuing it up for take away orders, so yea, I will just eat it.

20100723 Town House Chicken Rice @ Alor Setar

Continue reading

Chicken and pork rice @ Bukit Mertajam

I actually don’t really know what’s the name of this rice, hence I simply give it a name. Well, can’t blame me, as the conversation between me and the introducer is as below:

Introducer: Wei, I bring you go eat good rice. Want?

Me: Ooo. OK ar, what rice?

Introducer: Er…. Rice la.

Me: Hmm. I know la, what rice? Economy Rice? Chicken rice? Fried rice?

Introducer: Tell you rice means rice la, as so much for what? It’s rice with xio bak (roasted pork) on top la…happy?

20100725 Chicken and pork rice @ Bukit Mertajam

Er…. Ok lo. The stall is small, and passerby will not notice it if not because of the queue in front of the stall.

20100725 Chicken and pork rice @ Bukit Mertajam-2

Continue reading