Day 2 @ Danok, Thailand (2011)

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The next morning, we wanders around for breakfast. There are few stalls beside the road full with people, and hence we decide to have our breakfast there.

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The pork leg rice @ RM4 looks really pale and uninteresting when it served, but it’s good. The meat is super tender, the gravy is nice and it just taste amazing! Eat it with their chili, it is just greatttt!! However, the vegetables taste bitter though. 7.5/10

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The koay chap @ RM5 in the other hand, does looks interesting with loads of ingredients. It taste good too. 7.0/10

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