A person can be given the best ingredient, the best cooking tools, the world most craved for recipe, but if he ain’t got the passion to cook, or just don’t have enough skill, the outcome of the dish just won’t taste nice.
Some dishes are just so wonderful when you look at it, or theoretically will be awesome when you heard of it, but the outcome might not be the same.
Crab meat hor fun, how wonderful? By the looks at it, the amount of crab meat given and char siew are generous. Besides, it looks colorful too, if only there are more greens on it. Something like this should be awesome!
Posted in Bukit Mertajam, Chinese, Cuisine, Food and Drinks, Hawker, Hor Fun, Location, Malaysia, Penang
- Tagged Bukit Mertajam, crab meat hor fun, Dinner, Food, fried chicken, Malaysia, Penang
Long live Malay Char Koay Teow! Another fail presentation, but taste wise? Superb!
Almost every single friend of my just can’t accept this type of Char Koay Teow. To them, it must be dry, and not wet, most important, it MUST be fried by Chinese. Well, try to be more open minded and be adventurous eh? If not, you will just miss out too many good food out there, and how can life be fun if that’s so? Live to eat, and not eat to live.
Maybe next time I should say, come lets go eat “wat dan hor“.
This time, it’s Abang Ismail Char Koay Teow, located just directly opposite of the big pink colored Bukit Mertajam Post Office.
Posted in Bukit Mertajam, Char Koay Teow, Cuisine, Food and Drinks, Location, Malay, Malaysia, Penang
- Tagged abang ismail char koay teow, Char Koay Teow, Dinner, Food, Halal, malay, Malaysia
I actually don’t really know what’s the name of this rice, hence I simply give it a name. Well, can’t blame me, as the conversation between me and the introducer is as below:
Introducer: Wei, I bring you go eat good rice. Want?
Me: Ooo. OK ar, what rice?
Introducer: Er…. Rice la.
Me: Hmm. I know la, what rice? Economy Rice? Chicken rice? Fried rice?
Introducer: Tell you rice means rice la, as so much for what? It’s rice with xio bak (roasted pork) on top la…happy?
Er…. Ok lo. The stall is small, and passerby will not notice it if not because of the queue in front of the stall.
Posted in Bukit Mertajam, Chicken Rice, Chinese, Cuisine, Food and Drinks, Hawker, Location, Malaysia, Penang
- Tagged Bukit Mertajam, Food, Lunch, Malaysia, non Halal, Penang, pork
Tok Tok Tok….Tok Tok Tok….Tok Tok Mee is one of the first few food I wanted to try ever since I read it from Vkeong’s Blog. However, since it only sold in the morning, and with a wet market nearby to it only means parking space is hard to find. The long waiting time doesn’t help too. Hence, I am too lazy to go there just for a plate of noodles.
This was until 1 fine day, I was in Bukit Mertajam for the St. Anne’s Annual Novena & Feast Day Celebration, I decided, yes, it’s time to give this a try. The long queue before me when I want to made my order only lead to me thinking, man, this is true, I really gonna wait for sometime until my noodle was served.
Besides, it seems to me that they do not operate in 1st come 1st serve basic. They tend to served few tables located in the same area all at once, which I think is very unfair as some people might only need to wait for 5 minutes, while some like me, need to wait for more than 30 minutes!
Posted in Bukit Mertajam, Chinese, Cuisine, Food and Drinks, Hawker, Location, Malaysia, Penang, Wantan Mee
- Tagged Breakfast, Bukit Mertajam, Food, Malaysia, Penang, wantan mee